Napa Valley Cab Save 46% Today!

Tasting Notes 2006 Levendi Cabernet Sauvignon Symphonia Napa Valley "Dark layers of purples deep to the core. Stormy aromas of fresh dark cherry. Resonant and silky on the palate, with a complex density of earthy purple fruits. Very pleasant nose, extensive and intense. The pinnacle of Napa Valley cabs, this wine could easily be mistaken for a $100 bottle." Age 5-6 years Pairs with beef foul or fish Save 46% Today! Limited Quantities Move Quickly!

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Wine deal of the day

Tasting Notes 2007 Vina Alicia Malbec Paso de Piedra Lujan de Cuyo "Medium ruby. Slightly high-toned aromas of blackberry, licorice and crushed pepper show a lightly roasted quality that is enticing. Rich, intense and seamless, with a penetrating sweetness to the black fruit and smoked meat flavors. This, too, is impressively deep for the price. Finishes rich and long, with sweet tannins and a note of roasted chestnut." 90 points--Stephen Tanzer, International Wine Cellar

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Wine Review Five Stars

Tasting Notes 2007 Chateau Signac Cotes du Rhone Villages Terra Amata "The blockbuster 2007 Cotes du Rhone-Villages Chusclan Terra Amata (60% Grenache and 40% Syrah) possesses an inky/purple color as well as a big, sweet nose of camphor, blackberry liqueur, cassis, pepper, and roasted Provencal herbs, a full-bodied, expansive, savory mouthfeel, and a terrific finish displaying admirable precision." 92 points--Robert Parker, Wine Adovcate

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Wine Review : Sangiovese

Tasting Notes 2006 Abiouness Sangiovese Eaglepoint Ranch "Brilliant ruby color. Delightful nose of crimson fruits and wildflowers with a mellow mineral core. Rich plum and fresh cherry on the palate with a touch of crisp anise. A complex and expansive finish that leaves you wanting more. This Sangiovese is so elegant and meticulously made that this rare gem is sure to sell out. Savor this 2006 before it's gone. Pairs well with pasta, grilled meats, fowl, salmon or tuna Lowest Price : This Wine is SOLD OUT Also Recommended : Recommended Wines Here

Syrah Sampler Pack Today Only!!

	Tasting Notes 2007 Stolpman Vineyards Syrah Estate Grown Santa Ynez Valley "Inky ruby. Bright, finely etched aromas of boysenberry, blackberry, cracked pepper and licorice, with a smoky overtone. Deep, juicy and precise, with energetic flavors of bitter cherry, candied dark berries and violet and pastilles. Dense but surprisingly lively, with superb finishing clarity and alluring floral persistence. This wine is extremely attractive now but balanced to age." 93 points--Stephen Tanzer's International Wine Cellar "The 2007 Syrah Estate (2,000 cases produced) includes a small amount of co-fermented Viognier, which provides a spicy, floral component to its black currant, peppery, meaty style. More closed than it was last year, it begs for another 6-12 months of cellaring. With impressive purity as well as medium to full body, it should evolve nicely for 7-8 years." 90+ points--Robert Parker, Wine Advocate
	2007 Beckmen Vineyards Syrah Purisima Mountain Vineyard Santa Ynez Valley "Dark, rich and full-bodied, showing spicy wild berry and blackberry, with hints of boysenberry and black licorice and touches of sage and pepper. Gushes with flavor from start to finish. This has fine structure and depth. Drink now through 2015." 93 points--Wine Spectator "The outstanding 2007 Syrah Purisima Mountain offers great depth and flavor as well as a more nuanced bouquet of spring flowers, blue and black fruits, camphor, and wood spice. Noble in the mouth with superb fruit purity, good acidity, full body, multiple layers, and fine length, it should drink nicely for a decade. " 91 points--Robert Parker, Wine Advocate
	2006 Ramey Wine Cellars Syrah Shanel Vineyard Sonoma Coast "Inky ruby. Mineral-driven aromas of cherry skin, blackcurrant, violet and smoked meat. The smoky note gains strength with air and blends with the fruit, giving this an exotic mezcal quality. Spicy dark berry flavors are sharply focused and framed by silky tannins. The floral note repeats on the finish, which is fresh, energetic and very long. Wild stuff, and already delicious." 93 points--Stephen Tanzer's International Wine Cellar "There's lots of spices, white and black pepper, but also plenty of grapey dark berry, red licorice, herb, mineral and cedar notes. Very complex, full-blown and well-balanced, becoming even more complex on the finish, where the flavors unfold to reveal subtle nuances. Drink now through 2015." 93 points--Wine Spectator

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Wine Deal of the day

Tasting Notes 2005 Vall Llach Idus Priorat "The 2005 Idus is composed of 42% Carinena, 20% Merlot, 15% Garnacha, 13% Cabernet Sauvignon, and 10% Syrah and spent 16 months in seasoned French oak. Dark garnet-colored, it offers up a complex perfume of wood smoke, tobacco, mineral, wild blueberry, black cherry, and black currant. This leads to a full-bodied, opulent, full-flavored wine with lots of extraction, sweet, ripe fruit, well-concealed tannins, and at least 6-8 years of aging potential. This lengthy, gratifying effort should drink well through 2030." 94 points--Robert Parker's Wine Advocate

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Wine Review : Chinon

Wine Review 2008 Domaine Gasnier Chinon Vieilles Vignes "Brilliant purple tones. An elevated ruby fruit nose. Deep flavors, explosive on the palate with a subtle plumpness and a burly core. Brimming with prime fruits branching into complex rich layers. Enjoy this wine now for its prominent fruits or let this old vine Chinon age a few years and experience this wine at its full capacity" Age up to 5 years Pairs well with Beef, Foul or Fish

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Fine Wine for less money

Tasting Notes 2007 Domaine Jaume Vinsobres Altitude 420 Cotes du Rhone "Silky and racy, with a floral note in front of gorgeous raspberry and boysenberry fruit that's laced with graphite and red licorice notes. The long, fine-grained finish has nice buried grip." 90 points--Wine Spectator

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Wine Reviews Napa

	Wine Review 2005 MacLean Cabernet Sauvignon Napa Valley "Layers of resonant dark purples. A stormy nose of earthy fruits, currents and fresh blossoms. Let this wine breathe and slowly unwind to fully enjoy it's boldness and complexity. Sleek and expansive on the palate with an intricate and long finish." Pairs well with lamb or beef. Age up to 25 years or more Don't let this wine pass you by.

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Wine Under $20

Tasting Notes 2006 Domaine de la Colline St. Jean Vacqueyras Vieilles Vignes "The 2006 Vacqueyras Vieilles Vignes (70% Grenache, 25% Syrah, and 5% Mourvedre) is a deep ruby/purple-tinged wine with an opulent mouthfeel. A delicious concoction of black cherries, black currants, cedar, licorice, and bouquet garni emerges from this full-bodied effort. With abundant flesh and depth, it should drink beautifully for 5-7 years. It is a brilliant example of the 2006 vintage in Vacqueyras." 91 points--Robert Parker, Wine Advocate

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Wine Review Vacqueyras

Tasting Notes 2006 Domaine de la Colline St. Jean Vacqueyras Vieilles Vignes "The 2006 Vacqueyras Vieilles Vignes (70% Grenache, 25% Syrah, and 5% Mourvedre) is a deep ruby/purple-tinged wine with an opulent mouthfeel. A delicious concoction of black cherries, black currants, cedar, licorice, and bouquet garni emerges from this full-bodied effort. With abundant flesh and depth, it should drink beautifully for 5-7 years. It is a brilliant example of the 2006 vintage in Vacqueyras." 91 points--Robert Parker, Wine Advocate

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Wine Reviews : Deal of the Day

Tasting Notes 2006 Rockledge Vineyards Cabernet Sauvignon The Rocks St. Helena "Deep purples with a nose of crushed fresh black cherries with hints of black currant and red plum. This wine has a very elegant and precision driven pure core of chewy tannins and a melange of the cab fruits I am looking for, with a slightly elevated level of oak that mellows down nicely. A light hint of vanilla bean and espresso with some mellow earthy undertones. After some amazing cabs tasted in the last 5 days, this wine holds amazingly well for its price point. I'm am now a fan and will be stocking up."

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Reviews Wine : Wine Reviews : Popular Wine

	Tasting Notes 2007 Domaine Jaume Cotes du Rhone Generation "Deep ruby color. Bright aromas of red fruit and garrigue, a touch of herbes de Provence. Rich and chiseled on the palate with vibrant, sweet red fruit flavors. Fine, bright lift on the finish with excellent persistence for a wine anywhere near this price. Drink up -- impossible not to."

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Wine Review

Tasting Notes 2006 Anderson's Conn Valley Vineyards Cabernet Sauvignon Estate Reserve Napa Valley "The unfined, unfiltered 2006 Cabernet Sauvignon Reserve spends two years in French oak and another year in the bottle before being released. This cuvee has a long track record of aging (the 1990 and 1991 are still going strong). The dense ruby/purple-tinged 2006 offers notes of new saddle leather, black currants, autumnal vegetation/forest floor, cassis, and cherries, superb richness, and a full-bodied, powerful finish. Cellar it for 5-6 years, and drink it over the following 25 years." 94 points--Robert Parker, Wine Advocate

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